Saturday 18/07 exceptionally open from 16:30
WELCOME TO LAGO
Honest, accessible cuisine with respect for the producer and the most beautiful view of Tervuren.
The kitchen is open for small snacks on the terrace from 12:00 - 16:30 and from 18:00 - 21:00.
The full menu is offered in the restaurant.
Lunch and dinner on Wednesday, Thursday and Friday. Dinner on Saturday and Sunday.
Simply good food and tasty drinks.
That's lago.
At lago, it’s all about three things. Good food, nice drinks, and enjoying the view. We serve familiar dishes — comforting, tasty, and without fuss. Every day. Except Tuesdays. Then we take a little break to recharge our batteries.
Whether you stop by for a cosy evening with friends, or an extensive family dinner — everyone is welcome at lago. We also serve fantastic filtered water for our well-behaved and loyal four-legged friends.
MENU
What we prepare for you.
Our menu changes with the season, the market supply, and is intentionally limited. Both in quantity and choice. If something is out, we try to get it back in stock quickly to offer it again, but mainly to waste as little food as possible. We also do our homework to trace the origin of our products as much as possible.
Strawberries from Hoogstraten
The best strawberries all year round. Thank you Hoogstraten.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. You can find them all below!
Sarah Renson - Pastry Chef
She and her team make the best ice cream, the best cookies for coffee and she is also a real chef. You know her from vtm, from Njam! and so many other places. Love you Saartje.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. You can find them all below!
Laura - Butcher
Super passionate about her craft. She works from Rochefort with a strong focus on tradition, origin and animal welfare.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. You can find them all below!
Ella - Ceramicist
She has made all the beautiful coffee cups for the restaurant. Every cup is handled with care and treated like
a little ceramic baby.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. You can find them all below!
Nathan - Cheesemonger
A buddy on the football pitch, a craftsman in the wonderful and delicious world of cheeses. His mom founded their shop 30 years ago in Woluwe. It's called Le Caprice des Lieux and it's bloody awesome.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. Below you will find them all!
The Croquettes Food Factory
Jean-Philippe, or JP if you happen to be his buddy. Together with his croquette partner in crime Laurence, they make every croquette by hand. Located less than 10 km from lago, they provide us with the best croquettes in the area.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. Below you will find them all!
Brooderij Van Velthem
Chris is an artist. His current art form? Sourdough bread. And I dare to say with pride that his quest for the perfect bread is going well. He's way too modest, but that makes his product even better. Thank you, buddy.
Oh yes, he bakes in Veltem with Ziggy.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. Below you will find them all!
Coffee & tea - ONAN
Our coffee is roasted in Leuven by the amazing team at ONAN. Our lago blend has been a lovely quest for an accessible flavour profile with respect for the coffee farmer. All our tea is also selected by them.
PRODUCERS
You want to know where it comes from, don't you?Where does it come from?
At lago, we work with producers we believe in. Local farmers, artisanal suppliers, people who practice their craft with passion. You can taste it. We also want to highlight them. From the best lager on earth to the handmade coffee mugs from our ceramicist. We could also expand on the sourdough bread, the eggs from happy hens, the house wine made by Lorenzo, or the art that hangs on the wall. Below you will find them all!
PRIVATISATION
lago exclusively for you.
Possible from October 2026
A birthday, a corporate event, an intimate dinner, or a large family gathering — we are happy to privatise lago for you. Get in touch with us and we will explore the possibilities together.